Those who have an outdoor kitchen in Omaha have a wonderful space to cook, entertain, and eat. Every homeowner wants their backyard kitchen to last forever. However, no one can forever promise you that you can maintain your kitchen to last one or two generations. Oak, concrete, and metal are some of the materials that can be kept outside year-round. In this blog, we are sharing tips to clean and maintain your outdoor kitchen in all seasons. Let us get started.

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What does a regular outdoor kitchen cleaning routine look like?

Nothing stays in the best condition without maintenance and care. Make sure to follow these steps to keep your outdoor kitchen in the best condition:

Clean the cooking area: You must be thinking, this is basic, and why are we talking about this? Most people clean their stoves, grills, and countertops right after use, but these areas need to be deep cleaned once in a while. You will need to use a degreaser followed by a brush to wipe away all the cooking oil grease. Rinse these items and completely dry them before putting them back.

Taking care of the surfaces: Your kitchen is comprised of not just the cooking stove but also the countertop, cabinets, and other appliances like the oven, minifridge, sink, etc. You will need to use a non-abrasive brush or cloth to wipe away all the grease, dirt, or dust from them. Use a manufacturer-suggested cleaner for countertop materials like stone, hardwood, or tiles.

Seating space: Furniture is also part of your kitchen. If you are using wooden or metal furniture, make sure to prevent it from coming in contact with soil, grass, wet ground, or rainwater. For plastic furniture, you will need to keep it away from extreme heat.

Seasonal maintenance checklist for outdoor kitchens in Omaha:

Winter preparation: Winters in Omaha are snowy, stormy, and cold. You will need to close your outdoor kitchen for winter. Start by thoroughly cleaning everything, including the grill, countertops, and appliances. Dry all areas well to prevent water damage. Remove and store any removable parts indoors, such as grill grates.

Cover everything else with weatherproof covers to keep out snow and ice. For plumbing, disconnect and drain all water lines to avoid frozen pipes. Use insulation for any exposed pipes to provide extra protection. A little effort now means a ready-to-use kitchen once spring arrives.

Getting Ready for Summer

As summer approaches, get your outdoor kitchen ready for endless fun. Start by thoroughly cleaning every part, from the grill to the countertops and cabinets. Check for any damage left by winter and fix it on time. Test all appliances, like the grill and fridge, to ensure they work perfectly.

Refresh the space by updating worn-out accessories, such as new cushion covers or table settings. This will give your lawn kitchen a fresh, inviting look. With everything in place, your kitchen will be set for sunny days and delicious barbecue parties.

Autumn Care

As autumn arrives, prepare your outdoor kitchen for the cooler months. Start by thoroughly cleaning all surfaces, appliances, and storage areas to remove any food particles or residue. Declutter cabinets and drawers, organizing utensils and cookware for easy access. Inspect the grill, countertops, and sink for any damage and repair or replace worn-out parts. Cover your kitchen top with a weather-resistant cover to protect it from falling rain, leaves, and debris. These steps will keep your kitchen in great shape and ready for use when the weather warms up again.

Some important things to keep in mind during outdoor kitchen maintenance:

Immediate Attention: Address any repairs immediately to prevent bigger damages and costs. Paying attention to fixing issues like broken burners, loose countertops, or leaky faucets can help avoid major expenses later on. If you have an outdoor kitchen with appliances, service them regularly.

Storage Solutions: Maintain an organized kitchen with adequate storage for utensils, cleaning supplies, and dishes. Proper storage enhances functionality and protects items from the sun and rain. Always choose water-resistant and air-tight containers to store edibles and prefer.

Sink cleaning: Sinks are often neglected during kitchen maintenance. However, they deserve proper attention to avoid blocking and bad smells. Clean your metal sinks with a dishwasher and dry them completely before covering them. Flush your sink pipes with hot water during winter cleaning to make sure fat dissolves away and leaves the pipes clean.

Conclusion:

We discussed caring for and maintaining outdoor kitchens in Omaha. If you still don’t have an outdoor kitchen, reach out to Ground Builders. They install the best front yard or backyard kitchens. You can count on them for custom-made kitchens with roofs, fireplaces, and desirable appliances. They can also be your landscape design and lawn care partner and help you have a dream landscape. Get a quote from them now!